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Trout FishingEngland |
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www.trout-net.co.uk |
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trout fishing |
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Trout recipes |
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These are just a few of my favorite trout recipes and like the rest of this trout fishing web site i hope it l grows and that you will enjoy it.Please reduce or add the recipe amounts according to the amount of servings that you require. |
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Grilled lemon trout ( four servings) |
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1/4 cup of fresh lemon juice,2 tablespoons of melted margarine,2 tablespoons of extra virgin olive oil,,2 tablespoons of dried or freshly chopped parsley,1 tablespoon of tabasco sauce,1/2 a teaspoon of ginger powder,1/2 a teaspoon of salt and 4 trout about 1 pound each. |
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Wash and pat dry the fish and prick it with a fork.Mix together all the ingredients except the olive oil.Brush the mixture on the fish.Maranade for two hours or over night.Brush grill with a bit of the olive oil.Grill the fish for a few minutes on each side until the fish flakes easily.Serve with steamed vegtables or salad with a low fat dressing. |
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American Style trout Recipe Cuisine: American Recipes Ingredients: 6 (10-oz.) trout Recipe Instructions: Skin and fillet trout; reserve trimmings. Refrigerate fillets until chilled. Place trimmings in chilled Blender or food processor; season with salt. Process for 30 seconds or until smooth. Add small amount of cream; process until mixed. Strain through fine sieve into stainless-steel bowl set in ice. Slowly incorporate remaining cream; whip to stiff peaks. Season with cayenne pepper. Spread thin layer of mousse over chilled fillets. Seal in plastic wrap; steam for 5 to 6 minutes. Remove plastic wrap; sprinkle with brioche crumbs. Grill until golden.
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